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Tag Archives: Goat Cheese
Kitchen Experiment – Tapas!
Tonight when I returned home from shopping after work today, I suddenly found myself ecstatic to realize I was able to make a version of a dish that is a personal favorite of mine without pre-planning! So here’s what happened, … Continue reading
Posted in Gary's Stuff, Kitchen Experiment, Main
Tagged Almond, Appetizers, balsamic vinegar, Basil, cheddar cheese, chicken, empanadas, Goat Cheese, honey, meatballs, provolone, Soppressata, sun dried tomatoes, water crackers
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Pangeas Pizza Pub – Traverse City, MI
This past weekend my travels took me to my hometown of Traverse City, MI. During my visitations and conversations with my family and friends I started to realize what a foodie destination my hometown was turning into. So I set … Continue reading
Posted in Drew's Stuff, Foodie Adventure, Main
Tagged Garlic, Goat Cheese, Pangeas, Pizza, Traverse City
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Unexpected Beginnings
“Are you serious?” I said looking down at the plate in front of me. I blindly ordered the appetizer, not really paying much attention to what I was getting myself into. It had fancy words like “Fleur de Sel”, and … Continue reading
Posted in Foodie Adventure, Main, William's Stuff
Tagged Almond, Appetizers, Goat Cheese, Oil, Peppers
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Dinette Food Adventure
Dinette… a twist on your neighborhood pizza place. So in preparation for this weekend here in Pittsburgh, PA, I ‘googled’ the best of restaurants for the area and happened up on a great listing by PittsburghMagazine.com of the Top 25 … Continue reading
Posted in Foodie Adventure, Gary's Stuff, Main
Tagged Almond, Appetizers, Arugula, Bacon, Baklava, Basil, BBQ, Beer, Capicola, Chimichurri, Chocolate, Corn, Crust, Figs, Fire Oven, Fresh, Garlic, Goat Cheese, Grilled, Manouri, Mint, Mozzarella, Oil, Parmigiano Reggiano, Peppers, Pizza, Pork, Prosciutto, Red Onion, Rice Pudding, Salad, Salami, Salt, Soppressata, Tomato, Vanilla Bean, Watermelon, Zucchini
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