Like Us on Facebook!
April 2019 M T W T F S S « Feb 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 -
Recent Posts
Archives
- ale
- Almond
- Appetizers
- Arugula
- Bacon
- Baklava
- Basil
- BBQ
- Beer
- bell peppers
- butter
- Capicola
- chicken livers
- Chimichurri
- Chocolate
- Cleveland
- Coconut
- Coconut Milk
- Coffee
- Corn
- Crust
- Curry
- dessert
- Dinette
- egg
- Experiment
- Figs
- Fire Oven
- Flavor
- flour
- Fresh
- Garlic
- Ginger
- Goat Cheese
- Grapefruit
- Grilled
- hops
- Juice
- Lemon
- Manouri
- maple syrup
- Market
- Mint
- Mozzarella
- mushrooms
- Oil
- olive oil
- Parmigiano Reggiano
- peach
- Peppers
- Pina Colada
- Pittsburgh
- Pizza
- Pork
- powdered sugar
- Prosciutto
- Red Onion
- Rice Pudding
- Salad
- Salami
- Salt
- Shopping
- Soppressata
- Soup
- succotash
- Tandoori
- Thai
- Tomato
- Vanilla Bean
- Vegetable Stock
- Watermelon
- Wheat Beer
- yogurt
- zest
- Zucchini
Categories
Meta
Category Archives: Foodie Adventure
Crepes De Luxe & City Roast Coffee – Cleveland, OH
Anytime I take a trip to Cleveland I find myself at the Westside Market (see earlier post). One of the draws, besides the array of wonderful fruits, veggies and other tasty treats, is the chance to stop and have a … Continue reading
Posted in Drew's Stuff, Foodie Adventure, Main
Tagged Cleveland, Coffee, crepes, Market, savory, sweet
Leave a comment
Pangeas Pizza Pub – Traverse City, MI
This past weekend my travels took me to my hometown of Traverse City, MI. During my visitations and conversations with my family and friends I started to realize what a foodie destination my hometown was turning into. So I set … Continue reading
Posted in Drew's Stuff, Foodie Adventure, Main
Tagged Garlic, Goat Cheese, Pangeas, Pizza, Traverse City
1 Comment
Salt of the Earth (NACL) Food Adventure
Salt of the Earth… a hot spot where great food is cool. As part of the Labor Day weekend with William and Drew, I picked out a couple of places to have food adventures with my buds and this was … Continue reading
Posted in Foodie Adventure, Gary's Stuff, Main
Tagged ale, beef tartare, bell peppers, chicken livers, chorizo, escargot, farro, fennel, heirloom beans, hops, kalamata, marrow, mushrooms, panzanella, pasta, peach, peanut, Pork, quail egg, saffron, sansho, snails, succotash, sweetbreads, watercress
Leave a comment
Dining at Dinette
Over Labor Day weekend I had the pleasure of sharing one of my many Food Adventures with two of my best friends, William and Gary. On Gary’s suggestion we went to a place called “Dinette” for dinner on Friday. Not … Continue reading
Posted in Drew's Stuff, Foodie Adventure, Main
Tagged Baklava, Dinette, Peppers, Pittsburgh, Pizza, Salami, Watermelon, Wheat Beer
2 Comments
Unexpected Beginnings
“Are you serious?” I said looking down at the plate in front of me. I blindly ordered the appetizer, not really paying much attention to what I was getting myself into. It had fancy words like “Fleur de Sel”, and … Continue reading
Posted in Foodie Adventure, Main, William's Stuff
Tagged Almond, Appetizers, Goat Cheese, Oil, Peppers
Leave a comment
Dinette Food Adventure
Dinette… a twist on your neighborhood pizza place. So in preparation for this weekend here in Pittsburgh, PA, I ‘googled’ the best of restaurants for the area and happened up on a great listing by PittsburghMagazine.com of the Top 25 … Continue reading
Posted in Foodie Adventure, Gary's Stuff, Main
Tagged Almond, Appetizers, Arugula, Bacon, Baklava, Basil, BBQ, Beer, Capicola, Chimichurri, Chocolate, Corn, Crust, Figs, Fire Oven, Fresh, Garlic, Goat Cheese, Grilled, Manouri, Mint, Mozzarella, Oil, Parmigiano Reggiano, Peppers, Pizza, Pork, Prosciutto, Red Onion, Rice Pudding, Salad, Salami, Salt, Soppressata, Tomato, Vanilla Bean, Watermelon, Zucchini
Leave a comment
