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Monthly Archives: April 2012
Kitchen Experiment – Homemade “Pub Style” Mayonnaise
So today’s kitchen experiment was prompted by watching Paula Deen on Food Network via catching up to show clogging up my DVR after the past three weeks. Paula commented that making burgers/sliders from ground turkey requires some additional moisture and she … Continue reading
Posted in Gary's Stuff, Kitchen Experiment, Main
Tagged egg, egg yolk, Juice, Lemon, lemon juice, mustard, Oil, olive oil, pepper, Salt
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3 Bears Food Blog 